I heard from a very reliable source, Red Lobster is going to open its first outlet on the NC, and this in Cabarete.
They have bought the "El Pescador" restaurant, and will start transforming it in the upcoming weeks. The timeline is to be ready around October, so they can test-run and finetune before the next high season starts.
Red Lobster is planning on flying in its Maine Lobsters. As this is very costly, they plan a huge sunken lobstertank in the middle of the restaurant, in order to reduce flights. The tank would be able to hold up to 1,000 lobsters. Customers will be given the chance to catch their own lobster.
They are also planning on creating some new, cheaper dishes using the local shrimp and lagostina to accomodate the local market as well.
There will be a press release on Tuesday.
BelgianK
They have bought the "El Pescador" restaurant, and will start transforming it in the upcoming weeks. The timeline is to be ready around October, so they can test-run and finetune before the next high season starts.
Red Lobster is planning on flying in its Maine Lobsters. As this is very costly, they plan a huge sunken lobstertank in the middle of the restaurant, in order to reduce flights. The tank would be able to hold up to 1,000 lobsters. Customers will be given the chance to catch their own lobster.
They are also planning on creating some new, cheaper dishes using the local shrimp and lagostina to accomodate the local market as well.
There will be a press release on Tuesday.
BelgianK