We finally got there last night. Absolutely wonderful. The former establishment seemed more like a bar, with food. This is definitely a restaurant (and a pretty good one), with a bar. Alex and Kelsey have done a wonderful job. Real tablecloths. Good menu selection. They specialize in shark - neither of us tried that. But the pescado criolla was excellent, as was the pork medallions in mushroom sauce. Portion size was large - we had lunch leftovers today. Nice quiet location (we're talking Sosua here, right ? ). Great service and very reasonable price. We'll be back. Friends of ours have been 3 times already.