What? Don't you like con con??

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PeterInBrat

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May 29, 2006

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• Aug 18, 2014

• #1

 

jstarebel

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Oct 4, 2013

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• Aug 18, 2014

• #2

That ain't even rice.. It's that uncle ben's stuff.. But yes.. I like con con.

 

Bronxboy

Well-known member

Jul 11, 2007

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• Aug 18, 2014

• #3

Pretty much covered:

http://dr1.com/forums/spanish-101/144781-first-world-problem-con-con.html

BTW, that is BURNED rice!!!! lol

 

Africaida

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Jun 19, 2009

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• Aug 18, 2014

• #4

Your concon is a little too prieto for my taste

 

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FredBlogs

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Jun 18, 2009

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• Aug 18, 2014

• #5

Looks like maggots and casters ........... freshwater fishing baits in the UK!

 

Harleysrock

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Nov 4, 2012

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Gaspar Hernández, Espaillat, Dominican Republic

• Aug 18, 2014

• #6

Barf!!

 

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Dolores1

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May 3, 2000

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• Aug 18, 2014

• #7

There is con con and con con. It is an expertise to make it to the point where it is toasted, but not burned.

 

Africaida

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Jun 19, 2009

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• Aug 18, 2014

• #8

Dolores said:

There is con con and con con. It is an expertise to make it to the point where it is toasted, but not burned.

Click to expand...

Expertise ? One is burning rice, another is cooking rice.

 

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windeguy

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Jul 10, 2004

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• Aug 18, 2014

• #9

Dolores said:

There is con con and con con. It is an expertise to make it to the point where it is toasted, but not burned.

Click to expand...

I will always think of it as overcooked rice.