Finally, I found a restaurant that serves a great steak -- La Papillion near Villas Cofresi in Puerto Plata. There are several choices but I had the filet with bernaise sauce and it was excellent! About three inches thick and at least 12 ounces, cooked perfectly to my choice of medium. About twice as much as I could eat so I got to enjoy it twice! I heartily recommend this restaurant...open on in the evenings after 7 pm and closed on Mondays. Honestly, it was almost as good as the $100 steak I had at Schula's in Chicago and that's saying a lot. The cost was $20 US...total cost of the meal with two glasses of red wine and an outstanding fresh shimp cocktail was RD$1,600 pesos..and leftovers for another meals as well. I'll be back!