This is a very small business that just opened. I need an ex-pat or someone with experience in first world countries to understand the differences is customs as it relates to taking care of a restaurant, clients and food.
I am looking for some who:
? Knows his was around the kitchen and doesn?t have a problem preparing food
? Doesn?t have an issue with basic cleaning (mopping, washing dishes, sweeping ? basic stuff)
? Attending clients ? we serve a lot of food to go but we have 6 tables so attending clients both at the counter and at the tables
This is very much like a Subway Sandwich type of restaurant and we don?t have a massive kitchen. Everything is open and in your role you will be expected to do anything required of you.
I need someone:
? Is responsible and reliable
? Trustworthy
? Speaks English with some Spanish (at least enough to be able to communicate with the other employees
Hours 1pm-9pm, 6 days per/week - 15,000RD + tips ? please message me here or email your resume to sosuarestaurant@gmail.com.
I am looking for some who:
? Knows his was around the kitchen and doesn?t have a problem preparing food
? Doesn?t have an issue with basic cleaning (mopping, washing dishes, sweeping ? basic stuff)
? Attending clients ? we serve a lot of food to go but we have 6 tables so attending clients both at the counter and at the tables
This is very much like a Subway Sandwich type of restaurant and we don?t have a massive kitchen. Everything is open and in your role you will be expected to do anything required of you.
I need someone:
? Is responsible and reliable
? Trustworthy
? Speaks English with some Spanish (at least enough to be able to communicate with the other employees
Hours 1pm-9pm, 6 days per/week - 15,000RD + tips ? please message me here or email your resume to sosuarestaurant@gmail.com.