Ladies, I have a pig's tail to cook. Any bright ideas? Matilda
A Abuela Guest Apr 29, 2019 #2 https://www.seriouseats.com/recipes/2009/09/crisp-fried-pigs-tails-recipe.html Note the story as a "cautionary tail", pardon the pun Last edited: Apr 29, 2019
https://www.seriouseats.com/recipes/2009/09/crisp-fried-pigs-tails-recipe.html Note the story as a "cautionary tail", pardon the pun
M Matilda Guest Apr 29, 2019 #3 Abuela said: https://www.seriouseats.com/recipes/2009/09/crisp-fried-pigs-tails-recipe.html Note the story as a "cautionary tail", pardon the pun Click to expand... That looks fab thanks Abuela. The other recipes I saw were southern USA with collard greens and black eyed peas!
Abuela said: https://www.seriouseats.com/recipes/2009/09/crisp-fried-pigs-tails-recipe.html Note the story as a "cautionary tail", pardon the pun Click to expand... That looks fab thanks Abuela. The other recipes I saw were southern USA with collard greens and black eyed peas!