Chilled Smoked Avocado Soup

F

Farmer

Antiguo
Dec 2, 2003
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Been wondering what to do with all those great dominican aguacates? Try this. You'll probably only need one large avocado as opposed to the two mentioned here. We are often cursed with the small Californian or Mexican avocados.

2 smoked avocados
1/4 c. lime juice
1 c. chicken broth
1 c. plain yogurt
1/4 c. chopped cilantro
pinch of salt and pepper
pinch of cayenne pepper

Halve the avocados and smoke about 30 minutes. In a blender add all ingredients. Blend well and chill. pour into small bowls. Very thick and rich. A little goes a long way. Even does well as a dip.

Farmer
 
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aross

New member
Nov 15, 2007
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Farmer said:
Been wondering what to do with all those great dominican aguacates? Try this. You'll probably only need one large avocado as opposed to the two mentioned here. We are often cursed with the small Californian or Mexican avocados.

2 smoked avocados
1/4 c. lime juice
1 c. chicken broth
1 c. plain yogurt
1/4 c. chopped cilantro
pinch of salt and pepper
pinch of cayenne pepper

Halve the avocados and smoke about 30 minutes. In a blender add all ingredients. Blend well and chill. pour into small bowls. Very thick and rich. A little goes a long way. Even does well as a dip.

Farmer
Click to expand...


This sounds delicious but I am not a chef, so how does one smoke avocados.
 
Castellamonte

Castellamonte

Bronze
Mar 3, 2005
1,764
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Cabrera
www.villa-castellamonte.com
DavidZ said:
yes...they are a little tough to light, don't stay lit, and the draw is very hard...whatever you do, don't inhale!
Click to expand...

WARNING!!! If you do inhale you avocado smoke, you may not be ineligible to be elected to the Presidency of the United States. Smoking vegetables is frowned upon here. Having 'non-sex' in the Oval Office, on the other hand, is applauded throughout the free world!
 
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