The yuca/batata slices need to be thin,,, better cooking
I think the batata takes longer to cook than yuca.... so as thin as possible there
I baked for an hour or so... and will do it a bit longer...
but overall, very good
I layered Swiss cheese on all 3 layers
Sorry no. That is just another name for red snapper that we have in abundance. I'll take a picture the next time I buy "salmon".