Idk about Canadian pizza, but 23US for a plain jane large pie in NYC, still delicious and better than anything I've ever tried between north Coast and D'dingo. You must be talking about a personal size. The joint next door charges 750 for a large pepperoni. He's got a decent sauce cheese thing going but crust seems premade. I think pizza is a bad example. Food costs are off the charts compared to just 3 years ago. If you eat rice and beans, plantains, ok still a good deal. Tbh if I ever saw a grain of rice again (unless it was prepared by a sushi chef) it would be too soon. Well, maybe I could do a decent risotto as well.
Jeez, adding my whole point was my food costs for 3 here are basically equivalent to NY/NJ