He can drive up to my place in Jamao and stay in my guest house!Who is the Chef there , if you know?
I will also check this place out for sure .
He can drive up to my place in Jamao and stay in my guest house!Who is the Chef there , if you know?
I will also check this place out for sure .
Hmm... German Butcher Daniel. Has he been mentioned here already with another name? Or is he yet another butcher shop?Don't forget my favorite...Parada Típica El Choco Restaurant across from SOV & German Butcher Daniel. Marco & Jacqueline's food has been delicious & consistent over the many years. Jägerschnitzel is my favorite.
That is Bavaria. Not that many German butchers around.Hmm... German Butcher Daniel. Has he been mentioned here already with another name? Or is he yet another butcher shop?
Not that I'm aware of.I almost forgot to ask: Any German butchers in Puerto Plata? German restaurants?
Just a question…why has to be the butcher German?The next time I drive up north, I want to try to find a German Butcher for some meat and eat some Weiner schnitzel.
Is there still a place where I can find both?
FWIW, I really miss Vienna Caribe and their butcher shop here in SD on the Malecon.
Usually when someone is looking for a German butcher it's because besides fresh meat, they usually also make things like liverwurst, various hams, head cheese, leberkase, and lots of different sausages.Just a question…why has to be the butcher German?
We buy our pork here in Magante, there is a guy Tuti who has his own pigs. Feeds them wel and kill and butcher them and sell them. All in one place.
It’s a kind of yellow caseta frente a la clinica.
Super clean and hygienic.
Just a tip for when someone goes from RSJ to GH.
Usually when someone is looking for a German butcher it's because besides fresh meat, they usually also make things like liverwurst, various hams, head cheese, leberkase, and lots of different sausages.
Ah oké.👍🏻Usually when someone is looking for a German butcher it's because besides fresh meat, they usually also make things like liverwurst, various hams, head cheese, leberkase, and lots of different sausages.
The best restaurant in Pop is from a German: Papillon. His steaks are the best!I almost forgot to ask: Any German butchers in Puerto Plata? German restaurants?
Yes, and not only that, the German butchers age their meats properly so you can eat their beef without having to chew it 100 times!Usually when someone is looking for a German butcher it's because besides fresh meat, they usually also make things like liverwurst, various hams, head cheese, leberkase, and lots of different sausages.
Very true! It's the rare Dominican butcher that even has a walk-in box to hang meat in.Yes, and not only that, the German butchers age their meats properly so you can eat their beef without having to chew it 100 times!
In Sosua the Hotel Rancho has great german food........I think it will be Hermanns to eat, Bavaria to buy meats to go.
El Rancho is one of our go-to places. Great schnitzel. And for those not eating pork, their chicken schnitzel is excellent. Andi is known for his chicken livers with fried onions and bacon. A side of red cabbage tops everything offIn Sosua the Hotel Rancho has great german food........
check out the meat loaf...........El Rancho is one of our go-to places. Great schnitzel. And for those not eating pork, their chicken schnitzel is excellent. Andi is known for his chicken livers with fried onions and bacon. A side of red cabbage tops everything off
Thank you, I tried them a few times this week, couple of nights ago there were a large group having good time.In Sosua the Hotel Rancho has great german food........