Must save the planet - Harness the DR Cows

[chico bill]

DR has a lot of cattle and cows. Since they are all burping and releasing methane which is killing Dominicans and harming the local environment - there is nowt a program to contain that and covert it to carbon dioxide and water vapor.
Thank you Bill Gates, but isn't CO2 bad for the planet also ?

‘Smart’ Masks for Cows? Gates Invests $4.7 Million in Data-Collecting Faceware for Livestock – 🥩 Whole Cows

wholecows.com

 

[Big]

With all the cattle here, you think it would be easy to get a decent steak.

 

[JD Jones]

With all the cattle here, you think it would be easy to get a decent steak.

Some day someone will realize that. They are improving though. Nacional has a "prime meat" line produced locally for both beef and pork.

 

[Yourmaninvegas]

The problem is what is definition of "decent steak".

Dominican beef is not pumped full of growth hormones, nor placed in cattle confinement facilities, they roam free and receive the majority of their food through natural grazing.
Grass fed.
The food chain in the Dominican Republic is in many ways is much cleaner and healthy than in the United States of America.
Cattle is not a great cause of pollution to any extent.
If that was the case global warming would have been a problem in the age of the buffalo.

 

[SKY]

When you buy Dominican meat it should come with a saw.................

 

[Yourmaninvegas]

You simply need to dry brine the cut and it is very tender.
You can't blame the meat if you don't know now to cook it property.

 

[SKY]

You simply need to dry brine the cut and it is very tender.
You can't blame the meat if you don't know now to cook it property.

My New York Angus cooks excellent................

 

[Yourmaninvegas]

My New York Angus cooks excellent................

Enjoy your meat pumped up with growth hormones brother.
If you like it...I 🖤 it‼️

 

[RDKNIGHT]

When you buy Dominican meat it should come with a saw.................

you mean Chainsaw aka stihl

 

[SKY]

Enjoy your meat pumped up with growth hormones brother.
If you like it...I 🖤 it‼️

Just like most of your posts, you have NO CLUE.

In addition to our already stringent 10 quality standards, Certified Angus Beef ® brand Natural also must be from cattle fed a vegetarian diet, and never given antibiotics nor hormones.
What beef is hormone free?

Natural Angus beef is also different than certified organic.

Be raised in living conditions that allow for natural behaviors (like the ability to graze on pasture) Be fed 100% organic feed and forage. Should not receive antibiotics or added hormones.Feb 21,

 

[Big]

I have had some good steaks at Nacan and Bottega Fratelli in Santo Dom, I am quite sure they are imported cuts, other than that it's a workout for your jaw.

 

[SKY]

I have had some good steaks at Nacan and Bottega Fratelli in Santo Dom, I am quite sure they are imported cuts, other than that it's a workout for your jaw.

:You are correct there. No Dominican beef sold in those restaurants...........

 

[NALs]

Some day someone will realize that. They are improving though. Nacional has a "prime meat" line produced locally for both beef and pork.

The Brangus won a trophy at the Feria Agropecuaria Nacional 2023 at the Ciudad Ganadera.

Brangus

 

[SKY]

Just me, but I tried Brangus and it can't compare to Angus. And not much cheaper than Angus. I pass................

 

[CristoRey]

The Angus beef burgers at BBQ Express up the road are delicious. Never tried their steaks.

Rather than cover the cow's mouths why don't we cover the people's mouths (perhaps ducktape) who continue spewing this nonsense?

 

[NanSanPedro]

I have had some good steaks at Nacan and Bottega Fratelli in Santo Dom, I am quite sure they are imported cuts, other than that it's a workout for your jaw.

I like Nacan too but we spent over $200 for 2 with ribeyes for both of us. Too rich for me.

Outback's cuts are not as high quality, but they're better than the particle board that masquerades as steaks in Ole. Also, PriceSmart has decent imported ribeye.

 

[JD Jones]

I like Nacan too but we spent over $200 for 2 with ribeyes for both of us. Too rich for me.

Outback's cuts are not as high quality, but they're better than the particle board that masquerades as steaks in Ole. Also, PriceSmart has decent imported ribeye.

BRAVO also has imported Angus meats. Lots of thick cuts too.

 

[Yourmaninvegas]

but they're better than the particle board that masquerades as steaks in Ole.

I have no problem with the steaks in Olé that are domestic.
They are less expensive and taste just as good.
But I know how to prepare them.
And everyone I prepare them for are amazed.
But what do I know?
Just ask this guy:

Just like most of your posts, you have NO CLUE.

Sorry you are having such a bad day brother.
Hope your life outlook improves soon.

Just a gringo negro trying to make it a DR1 world.

 

[malko]

I'll say it again, the whole filet ( well actually filet and faux-fillet ) sold at Nacional and now at LaSirena is a perfectly good cut of dominican meat. And a bargain at 450 pesos/lb.

 

[william webster]

Cow burps are one thing..... their farts are worse for gas....... methane