{"id":153551,"date":"2021-02-12T05:17:36","date_gmt":"2021-02-12T09:17:36","guid":{"rendered":"https:\/\/dr1.com\/wordpress\/?p=153551"},"modified":"2021-02-12T10:07:41","modified_gmt":"2021-02-12T14:07:41","slug":"tips-to-make-a-good-mangu","status":"publish","type":"post","link":"https:\/\/dr1.com\/news\/2021\/02\/12\/tips-to-make-a-good-mangu\/","title":{"rendered":"Tips to make a good mang\u00fa"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignleft size-large\"><img loading=\"lazy\" width=\"209\" height=\"207\" src=\"https:\/\/dr1.com\/wordpress\/wp-content\/uploads\/2019\/10\/Mangu-y-cafe-Slide-Player.png\" alt=\"\" class=\"wp-image-131960\" srcset=\"https:\/\/dr1.com\/news\/wp-content\/uploads\/2019\/10\/Mangu-y-cafe-Slide-Player.png 209w, https:\/\/dr1.com\/news\/wp-content\/uploads\/2019\/10\/Mangu-y-cafe-Slide-Player-150x150.png 150w\" sizes=\"(max-width: 209px) 100vw, 209px\" \/><\/figure><\/div>\n\n\n\n<p>Now that Jumbo mega store has launched a campaign to get the word \u201cmang\u00fa\u201d into the RAE Spanish language dictionary, people are rethinking the popular dish. Listin Diario interviewed Chef Carolina Arias who shares her tips for making superb mashed plantains. The dish is usually served topped with sauteed onions and accompanied by fried sunny up eggs, fried white cheese or fried salami or sausage.<\/p>\n\n\n\n<p>Chef Arias\u2019 tips for mang\u00fa are:<br>\u201cScare\u201d the plantains. That is, when the the plantains are almost soft, add a glass of cold water to the pot of boiling water. She says this guarantees they soften even more.<br>Use some of the boiling water to mash the plantains.<br>Add a touch of milk and butter for a sweet taste.<br>Add one sweet plantain to the green plantains.<br>To keep the plantains soft before serving, add a touch of cold water on top of the plantains. She says many will add a little olive oil on top.<\/p>\n\n\n\n<p>Read more in Spanish:<br><a href=\"https:\/\/listindiario.com\/la-vida\/2021\/02\/12\/656617\/trucos-para-hacer-un-buen-mangu-el-plato-estrella-del-platano-power\">Listin Diario <\/a><\/p>\n\n\n\n<p>12 February 2021<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Now that Jumbo mega store has launched a campaign to get the word \u201cmang\u00fa\u201d into the RAE Spanish language dictionary, people are rethinking the popular dish. Listin Diario interviewed Chef Carolina Arias who shares her tips for making superb mashed plantains. The dish is usually served topped with sauteed onions and accompanied by fried sunny &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/dr1.com\/news\/2021\/02\/12\/tips-to-make-a-good-mangu\/\" class=\"more-link\">Read more\u2026<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[290,3],"tags":[],"_links":{"self":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts\/153551"}],"collection":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/comments?post=153551"}],"version-history":[{"count":3,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts\/153551\/revisions"}],"predecessor-version":[{"id":153583,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts\/153551\/revisions\/153583"}],"wp:attachment":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/media?parent=153551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/categories?post=153551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/tags?post=153551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}