{"id":196193,"date":"2023-04-10T07:32:07","date_gmt":"2023-04-10T11:32:07","guid":{"rendered":"https:\/\/dr1.com\/news\/?p=196193"},"modified":"2023-04-10T08:22:01","modified_gmt":"2023-04-10T12:22:01","slug":"kids-scalded-by-easter-treat","status":"publish","type":"post","link":"https:\/\/dr1.com\/news\/2023\/04\/10\/kids-scalded-by-easter-treat\/","title":{"rendered":"Kids scalded by Easter treat"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img src=\"https:\/\/dr1.com\/news\/wp-content\/uploads\/2023\/04\/Nin\u0303os-con-quemaduras-por-habichuelas-con-dulce-Listin-Diario-1024x679.png\" alt=\"\" class=\"wp-image-196261\" width=\"600\"\/><\/figure><\/div>\n\n\n\n<p>The most typical of Dominican dishes during Lent and especially during Easter Week is \u201chabichuelas con dulce,\u201d a sweetened bean soup-like dessert, a treat for old and young.<\/p>\n\n\n\n<p>In the hustle and bustle of countryside kitchens, things can go wrong in a hurry, and over the Easter weekend, a dozen or so children have been taken to the Robert Reid Cabral Children&#8217;s Hospital in Santo Domingo for burns caused by spilled hot habichuelas con dulce. Most of the burns were from getting too close to the heat source, oftentimes a wood-burning stove called an \u201canafe\u201d or a more traditional \u201cfogon\u201d which also uses wood or charcoal for heating the dish, usually in large aluminum pots.<\/p>\n\n\n\n<p>With the usual hurried movements of a kitchen, with children anxious to get their dish of the treat, accidents happen. Children at play in a kitchen also caused several incidents, and in one case, the boiling water cause serious second and third degree burns on a child that needed to be hospitalized for treatment.<\/p>\n\n\n\n<p>Read more in Spanish:<br><a href=\"https:\/\/listindiario.com\/la-republica\/2023\/04\/08\/770740\/unos-15-ninos-han-sido-ingresados-en-el-robert-reid-cabral-por-quemaduras-con-habichuelas-con-dulce\">Listin Diario <\/a><\/p>\n\n\n\n<p>10 April 2023<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The most typical of Dominican dishes during Lent and especially during Easter Week is \u201chabichuelas con dulce,\u201d a sweetened bean soup-like dessert, a treat for old and young. In the hustle and bustle of countryside kitchens, things can go wrong in a hurry, and over the Easter weekend, a dozen or so children have been &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/dr1.com\/news\/2023\/04\/10\/kids-scalded-by-easter-treat\/\" class=\"more-link\">Read more\u2026<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[319,3],"tags":[],"_links":{"self":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts\/196193"}],"collection":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/comments?post=196193"}],"version-history":[{"count":4,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts\/196193\/revisions"}],"predecessor-version":[{"id":196262,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/posts\/196193\/revisions\/196262"}],"wp:attachment":[{"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/media?parent=196193"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/categories?post=196193"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dr1.com\/news\/wp-json\/wp\/v2\/tags?post=196193"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}