The Dominican Republic is set to celebrate its rich chocolate heritage with the Fourth Annual Chocolate Festival, scheduled to take place from 21 to 29 September 2024. The event is organized by the Consorcio Ambiental Dominicano, a local non-governmental organization that for decades has worked to protect diversity and domestic flora and fauna species, promote sustainable development, and to foster organic and regenerative agriculture and rural development.
This year the festival will feature a decentralized format, with activities planned across the country.
This year’s event aims to further develop a local chocolate culture, highlighting the delicious qualities of Dominican cacao.
A three-day showcase at Ágora Mall (27, 28 and 29 September) will offer a variety of experiences, including chocolate tastings, cooking demonstrations, and educational...
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