You should also buy (might have to do it online) an added piece that allows any cane to effectively hang on the edge of any table or any hard surface such as on the edge of a counter. It comes in handy when in a restaurant since usually there is nowhere to put it.
I’m probably the youngest person in this forum that had to use a cane and now is more of an option than an obligation. Been there, done that and have a feeling at a certain age will be there again for good. Lol
These are the things I mention in that post. I bought two in case one is lost, but the only thing that got lost with the first one was the orange top. The thing has been in that bag, the original it came in, for more than 5 years. It will probably never come out from there. lol
This is what it looks like when clipped on the cane.
As long there is an edge of a hard surface, the cane remains balanced in the air. Removew the “where am I going to put this thing that it will not be awkward or trip someone.”