Things Dominicans {Abroad} Are Tired of Hearing
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LOL at the spicy thing...Things Dominicans {Abroad} Are Tired of Hearing
[video=youtube_share;q8_uTFUX0j4]https://youtu.be/q8_uTFUX0j4[/video]
LOL at the spicy thing...
I made tacos using a generic spice mix, Old El Paso or something, you know, kinda lame.
My guests, Alida's family all complained about the extreme hotness like their mouths were on fire...
I like when telling Hispanic men from other countries that my wife is Dominican. They usually respond wow Dominicana. She must be hot
Tell Hispanic women that your wife is Dominican, they'll tell you something differently.
Compete in what, stupidity? or the lack of hygiene?
Compete in what, stupidity? or the lack of hygiene?
Pepper is like kryptonite. WAY too "spicy" for the average Dominican.
Salt: well, you can NEVAH EVAH have too much of that.
P.S. and not meaning for this to be off-topic, but Ottimo in Sosua has cacio e pepe on the menu. If you know the dish, you know what I mean. Only Italian restaurant to offer, despite my repeated and desperate pleas.
and yet Baldom and other outlets give us that horrible pepper sauce, which is like an amalgam of battery acid and rotten carrot juice. somebody is buying it, but i cannot speculate as to the reason why they would.
I my own self invest in a pepper grain called http://https://en.wikipedia.org/wiki/Aframomum_melegueta.
i have recipes for the most spectacular hot sauces anywhere on the planet. Trinidadians are the best ever, and i got some recipes from them. outrageous flavors.*
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Don't be shy with the recipes...
Don't be shy with the recipes...