- Thread starter caribmike
- Start date
Farallon Rest. Cap Cana went the "Commercial Trap" route it seems...
They did catch me by surprise.
The day we encountered it (we did not purchase anything that day) a while ago they showed us their menu and the dishes seemed to be priced very reasonable like 400 DOP for a Pasta dish etc. so I never expected the prices we were charged today for just a few drinks. Ridiculous.
There was a family eating there when we were there. Hope they did not rob them blind
The day we encountered it (we did not purchase anything that day) a while ago they showed us their menu and the dishes seemed to be priced very reasonable like 400 DOP for a Pasta dish etc. so I never expected the prices we were charged today for just a few drinks. Ridiculous.
There was a family eating there when we were there. Hope they did not rob them blind
Maybe I wasn't clear. We went there like 2 month ago and took a menu with us. Dishes were in the range of 400 DOP. I never assumed the prices for drinks could be that high taking into account the prices on their menu.
So when we stopped by there yesterday I wasn't asking for the menu (maybe to find out about some changes meanwhile applied...) since we did not came there to eat at 3:30 PM.
Well, lesson learned.
So when we stopped by there yesterday I wasn't asking for the menu (maybe to find out about some changes meanwhile applied...) since we did not came there to eat at 3:30 PM.
Well, lesson learned.
Wait! Maybe we fell into a time loop and got cheated in the past? Or in the future? Or was it a Fata Morgana? I want me Dollars back!
Operation obscure.
The operation of the Farallon is obscure. Its location on top and edge of the bluff allows one to overlook the whole expanse of Cap Cana and the ocean beyond. It is quite an awe. PJT has dined there on many ocassions during its early rise as a restaurant. Yet, for reasons unsaid it stopped operation and was dormant except for the posting of a guard. During the last two years it has been open for groups by appointment. Some weekends it has been open for the public but even then it has been fitful.
This restaurant location has the potential to become a must dine location. However, those in charge have not made the opportunity.
Regards,
PJT
The operation of the Farallon is obscure. Its location on top and edge of the bluff allows one to overlook the whole expanse of Cap Cana and the ocean beyond. It is quite an awe. PJT has dined there on many ocassions during its early rise as a restaurant. Yet, for reasons unsaid it stopped operation and was dormant except for the posting of a guard. During the last two years it has been open for groups by appointment. Some weekends it has been open for the public but even then it has been fitful.
This restaurant location has the potential to become a must dine location. However, those in charge have not made the opportunity.
Regards,
PJT