R
rfp
Guest
3 guineos, i then use one peel to shine my shoes and the other two to make a banana tea.
learned it from a black haitian friend
learned it from a black haitian friend
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What did you have for breakfast this morning?
N
NanSanPedro
Guest
black coffee (sin azucar), oatmeal, black coffee, fruit, black coffee, and for desert, black coffee.
R
ramesses
Guest
Z
zoomzx11
Guest
Coffee with whole milk and azucar crema early. A few hours later Avena integral boiled in water served with whole milk, cinnamon and honey, sliced banana and mango Keith, one egg over light with diced tomatoes, soy sauce, ketchup and hot sauce in French bread. Cold water.
I've been drinking CAASD tap water for three months now and I'm still standing.
The "served with" gives you away.
Somehow I cannot see you dicing tomatoes, slicing mangoes etc.
How about a picture?
Of the server, not the breakfast.
C
carlos
Guest
The "served with" gives you away.
Somehow I cannot see you dicing tomatoes, slicing mangoes etc.
How about a picture?
Of the server, not the breakfast.
this is irrelevant.
stay on topic
M
mobrouser
Guest
M
melphis
Guest
The "served with" gives you away.
Somehow I cannot see you dicing tomatoes, slicing mangoes etc.
How about a picture?
Of the server, not the breakfast.
Geez Zoomer are you perving out on us here lol
What would the C6 chica think lol (even more)
M
melphis
Guest
Turkey.
It is Canadian Thanksgiving.
We did a prime rib this year for Thanksgiving. Just finished my 5th straight meal of prime rib with Yorkshire pudding. I'm having beef sweats now. Thinking we might go back to turkey next year (the food not the country)
R
rafael
Guest
M
Meemselle
Guest
I cannae believe this is truly a thread or that I am playing.
But OK: bc who TF cares?
the juice of 2 green Dominican oranges
2 pcs whole wheat toast with butter. Lots
2 t fancy French jam
1 c. very milky (2%) coffee
And I won't eat again till 7.
But OK: bc who TF cares?
the juice of 2 green Dominican oranges
2 pcs whole wheat toast with butter. Lots
2 t fancy French jam
1 c. very milky (2%) coffee
And I won't eat again till 7.
Z
zoomzx11
Guest
Geez Zoomer are you perving out on us here lol
What would the C6 chica think lol (even more)
I am flattered that you follow me so closely.
The post was in a humorous vein.
Glad to see you are laughing.
Back to making up the porridge breakfast.
Adding a bit of cinnamon and raisins for some added zest this am.
Z
zoomzx11
Guest
I cannae believe this is truly a thread or that I am playing.
But OK: bc who TF cares?
the juice of 2 green Dominican oranges
2 pcs whole wheat toast with butter. Lots
2 t fancy French jam
1 c. very milky (2%) coffee
And I won't eat again till 7.
Egads.
Sounds like the morning meal from a french prison except for the butter.
And you can operate on that all day.
Hats off to you.
M
marcosalm
Guest
Café de Cibao (black) at 7 and at 9, sopa de nervio y aguacate from Melania El Ejido, Santiago!!!
C
CristoRey
Guest
A
AlterEgo
Guest
I’m a creature of habit. Boring. Two soft boiled eggs, 2 slices multi grain lite bread, espresso. Same breakfast daily since I was I kid (sans coffee as a child). Mr AE has the same, except he has toasted Italian bread with butter. Sometimes he has Mangu.
Only time this varies is if we’re in a DR hotel for breakfast, then we do the whole 9 yards and don’t eat again until dinner.
Only time this varies is if we’re in a DR hotel for breakfast, then we do the whole 9 yards and don’t eat again until dinner.
R
rogerjac
Guest
cup of coffee and a couple toast......sometimes cornflakes....like AE if im in a hotel I will have it all....breakfast will only tide me over for a couple hours....big lunch after 1 or so then im good all night
C
Caonabo
Guest
I was fortunate enough to have been able to enjoy Morning Tea and Dip Sum for the last ten days.
The morning teas alternated between Oolong and Chrysantheum varieties, while the Dip Sum consisted of Steamed Roast Pork Dumplings or Steamed Vegetable Buns. The twelve hour time difference in Macao was a bit unsettling at first, but the breakfasts assisted greatly.
The morning teas alternated between Oolong and Chrysantheum varieties, while the Dip Sum consisted of Steamed Roast Pork Dumplings or Steamed Vegetable Buns. The twelve hour time difference in Macao was a bit unsettling at first, but the breakfasts assisted greatly.