This really has nothing to do with DR but I am hoping the Canadians on the board can help me. I am a diabetic as well as a heart patient. Recently SPLENDA has become available in the US. It is hard to find recipes using this. I used it in a pie the other night, trial and error and it was pretty good. Canada has had it available for seveal years and I am hoping someone can point me to a website or board where I might find recipes. The US site for Slenda has a few but I am looking for more.
I recently went thru cancer treatment and had been concentrating on that but it is time I get the diadetes back under control.
Appreciate any help.
I recently went thru cancer treatment and had been concentrating on that but it is time I get the diadetes back under control.
Appreciate any help.