Hello after several trips to Dominican and trying several pastels with Dominican Vainilla(as it is spelled on the bottle) and Dominican azucar, I finally had a chance to use the Vanillia I bought.I got the blanco from Chez And Brug S. A.?? this Vanilla is the best I have ever tasted and added so much to my recipe. a little goes a long way ! I consider it the best and it is the only I have tasted from the Island ! any others out there as good?