- Thread starter PICHARDO
- Start date
Foreigners crying to get DR only Pizza choice!
I have to agree-I tried some of these lower end pizzas in DR and the sauce is just horrible. I won't name the names, but you probably know who they are.
No need to go to other parts of the planet, vastly superior pizza is available within walking distance of Pizza Huts right in Santo Domingo, in my opinion. Also in my opinion, Pizza Hut's ongoing war with its customers' arteries is scandalous. This latest atrocity is rather like using lard to season chicharrones.
You might want to eat pizza in other parts of the planet, before imagining anyone is going to cry for the lack of access to a particular Pizza Hut creation
Yes, I know who they are. People in Pizza Houses should not throw stones - but since I am not in the pizza business, I will say those lower end pizzas are to better pizza what "beach spaghetti" (you know, the stuff families bring in big pots to beach outings) is to a freshly made plate of pasta with homemade sauce - but this is only one opinion.
He opened a couple of months ago. The new place is called Brix. It's in Villa Olga on Av. Benito Juarez. I haven't had the pizza but tried a few other things on the menu...good stuff!
New Double Hut Cheese Pizza Has Double The Stuffed Crust
Just when you thought pizza couldn?t get better than stuffed crust pizza Pizza hut goes and makes a double stuffed crust pizza.
No, we?re not talking double the cheese bursting through the outer crust, we?re talking a second ring of stuffed crust in the middle of the freaking pizza. Hear that? That?s the sound of junk food addicts? minds all over the world being blown with too much epicness.
The kicker? The inner sanctum of stuffed crust goodness also houses a cup of marinara sauce for your dipping pleasure. Double the stuffed crust, double the fun.
Now for the bad news, the Double Hut Cheese Pizza is currently only available in the Dominican Republic. I know, we?re heartbroken too
Read more at New Double Hut Cheese Pizza Has Double The Stuffed Crust |Foodbeast
Are you serious. This is one step above frozen. Come on man!
Anywhere that I've eaten pizza in Santiago I always get a heartburn. But the other day I ate a slice that was really good, the cheese, the marinara sauce was good too. It is a new place called 212 New York Pizza. It is on Calle San Luis, two blocks away from La Fortaleza San Luis. To me it tasted pretty much like pizzas that I had in Hoboken, very good
In Las Rocas. See Trip Advisor.
Between Costambar and Cofresi. Take the right at the VENUS caba?a sign, then left and it's the last place on your right. Go back out the way you came in; the continuance of the road is quite rough.
They close after 30 JULY (father's day) for summer vacation. If you don't make it before, be sure to try them when they get back. PS: try the Linguini Frutti Di Mare (or fettuccini).
Never got the "Dominican "CORN" on pizza THING!
Is that done in any other countries?
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Is that done in any other countries?
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In Las Rocas. See Trip Advisor.
Between Costambar and Cofresi. Take the right at the VENUS caba?a sign, then left and it's the last place on your right. Go back out the way you came in; the continuance of the road is quite rough.
They close after 30 JULY (father's day) for summer vacation. If you don't make it before, be sure to try them when they get back. PS: try the Linguini Frutti Di Mare (or fettuccini).
or he or she can just turn at the sign that says La Roka, and drive straight towards it up the slight hill.
I have eaten Little Ceasars plenty of time. When your coming home from work and you very hungry LC is very convenient. I mean JB where else can you get a" HOT & READY" pizza for 5 bucks????
I eat LC and Pizza Hut, but not the other two because they are not good especially Papa Johns.
Cheap pizza is not all bad LOL!!! I think I will grab a 5 dollar LC on the way home today.
Someone told me they put corn on their pizza in Japan as well as a few other Countries I forget.
I ordered a veggie pizza yesterday at The Beach Club and the ingredients on the menu did not include corn which surprised me but when I got the pizza the corn was on it, I was not happy!
They sure like to only mention half the ingredients on stuff at restaurants here! GRRRR!!
Yes... corn is quite frequently used in Central/Eastern Europe. You can find many varieties of pizza that use corn as a topping. I also found out corn is widely used on Pizzas in Brazil and Argentina.
Also just found a pizzeria in Germany, out of 35 pizza types in thee menu, 7 includes corn
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