I may be among you in a couple short years so this MOST interesting.
I just assumed people ate "plata de dia" or bought fresh that day, every day.
So these must take like one of them lid on top type Horizontal Freezers dedicated just to Longer Term freezing ?, to keep all that stuff frozen solid . I know they are very polular in Europe.
Us stupid Americans , we open the freezer door and ALL the cold air drops out.
with power outages and all, NO way I would trust my vertical freezer down there , and then the costs..
Remember, you are talking to expats. But Dominicans do not buy and freeze (stock up in large
quantities) because of power outages in the barrios. So they buy mostly daily fresh vegetables, fruits and meats from the local market places and colmados.
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